Makes 1 very large serving
Self rising flour - 4tbsp
While granulated sugar - 4 tbsp
Egg -1
Cocoa powder - 3 tbsp
Milk - 3 tbsp
While granulated sugar - 4 tbsp
Egg -1
Cocoa powder - 3 tbsp
Milk - 3 tbsp
Olive or vegetable oil - 3 tbsp
1. Combine all ingredients in a large coffee mug. Whisk well with a fork until smooth.
2. Microwave on high for 1 1/2 - 3 min. [Time depends on microwave wattage.]
3. Top with whipped cream and a little chocolate sauce if desired. Enjoy!
Note: Depending on the wattage of your microwave, you may have to increase cooking time.
No comments:
Post a Comment